North Bonito Tuna Belly in Olive Oil – 120 g – Brand La Lata

The Northern Bonito Ventresca in Olive Oil 120 g from La Lata is one of the most exclusive preserves from the Cantabrian Sea. Made from the most tender and flavorful part of the northern bonito (Thunnus alalunga), it stands out for its delicate texture and unmistakable taste.

Each piece is selected and cleaned by hand, following an artisanal process that guarantees the highest quality. Carefully packed in extra virgin olive oil, this ventresca retains all its juiciness and natural aroma, becoming an essential gourmet product.

• Brand: La Lata
• Origin: Cantabrian Sea – Spain 🇪🇸
• Format: 120 g can
• Ingredients: Northern bonito ventresca (Thunnus alalunga), olive oil, salt.
• Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.

Perfect for:

• Gourmet tapas and appetizers
• Mediterranean salads
• Cold dishes and premium tastings

Enjoy the authentic Northern Bonito Ventresca in olive oil from La Lata, available at Iberian Market, your online store for gourmet products and preserves from the northern sea of Spain.