Paleta de cebo 5.5kg Mota

The Iberian Cebo Shoulder Mota 5.5 kg is an excellent choice for those looking to enjoy a quality Iberian product with all the flavor and tradition of Spanish charcuterie.

Made from selected Iberian pigs and subjected to a slow and natural curing process, this shoulder develops a juicy texture and an intense aroma that can be appreciated in every slice. The characteristic fat infiltration of the Iberian breed adds smoothness and a unique gastronomic experience.

Its balanced flavor, with delicate and persistent nuances, makes it an ideal option for both daily consumption and for celebrations, family gatherings, or gourmet gifts.

With an approximate weight of 5.5 kg, it offers excellent yield and allows you to enjoy one of the most cherished products of Spanish gastronomy for weeks.

Perfect to accompany with cured cheeses, red wines, artisan breads, and other gourmet products, the Iberian Cebo Shoulder Mota represents a perfect combination of tradition, quality, and flavor.