Pack 5J F: Ham 5 Jotas of 6-7 kg/piece + 1/2 Pork loin 5 Jotas + board + knife
Discover the Pack 5J F, a gourmet selection that combines the authentic 100% Iberian Bellota Ham 5 Jotas of 6-7 kg with half a loin of 100% Iberian bellota 5 Jotas. Two exclusive products that stand out for their quality, intense flavor, and characteristic aromas.
This pack includes a board and knife, perfect for cutting and presenting the products on special occasions. Buy your Pack 5J F + board + knife at Iberian Market and enjoy a unique gourmet experience.
Pack 5J F: Ham 5 Jotas of 6-7 kg and 1/2 loin + board + knife
The Pack 5J F brings together two emblematic products of Iberian gastronomy: the 100% Iberian Acorn Ham 5 Jotas and the half acorn loin of 100% Iberian 5 Jotas. An ideal combination for those looking to enjoy high-quality Iberian products at home or surprise with a gourmet gift.
The ham, weighing between 6 and 7 kg per piece, comes from 100% Iberian pigs fed with acorns and has a curing period of over 36 months. Its intense and balanced flavor, along with its juicy texture, makes it a perfect option for sharing at meals and special celebrations.
The pack also includes half acorn loin of 100% Iberian 5 Jotas, weighing approximately 400-500 g. Its artisanal production and curing of more than 6 months contribute to developing a mild flavor, a tender texture, and delicate aromatic nuances.
To complete this selection, the pack includes a board and a knife, ideal for facilitating the cutting and presentation of the products on the table.
Features of the Pack 5J F
- Brand: 5 Jotas.
- Ham: 100% Iberian Acorn Ham.
- Weight of the ham: Between 6 and 7 kg per piece.
- Loin: Half acorn loin of 100% Iberian 5 Jotas.
- Weight of the loin: Approximately 400-500 g.
- Breed: 100% Iberian.
- Feeding: Acorns during the montanera.
- Curing of the ham: More than 36 months.
- Curing of the loin: More than 6 months.
- Includes: Board and knife.
How to enjoy the Pack 5J F?
To appreciate all the nuances of these products, it is recommended to serve them at room temperature and cut the ham and loin into thin slices. You can enjoy them as an appetizer, prepare a board of Iberian products, or accompany them with crunchy bread and a good wine.
Storage
Store the ham in a cool, dry place. Once started, protect the cutting surface and cover it with a clean cloth. For the loin, follow the manufacturer's storage instructions and, once opened, store it according to the packaging instructions.
Buy the Pack 5J F: Ham 5 Jotas of 6-7 kg and half loin with board and knife at Iberian Market and enjoy a gourmet selection perfect for sharing or gifting.