Extra Thick White Asparagus with Vinaigrette

If you like fresh, quick recipes with an elegant touch, this Extra Thick White Asparagus with Vinaigrette recipe will become one of your favorites. The white asparagus from Conservas Almanaque stands out for its tender texture, extra thick size, and mild flavor, which perfectly combines with the balanced acidity of a good vinaigrette.

This dish is ideal as a light starter, gourmet tapa, or side dish for meats and fish. It is also an excellent way to enjoy a quality artisan product, ready to serve in just a few minutes with the special touch of Mediterranean cuisine.

Ingredients:

• - 1 jar of Extra Thick White Asparagus 425 ml - Conservas Almanaque.
• - 1 ripe tomato.
• - 1/2 red onion.
• - 1 hard-boiled egg.
• - 4 tablespoons of extra virgin olive oil.
• - 1 tablespoon of wine vinegar.
• - Salt and pepper to taste.
• - Fresh chopped parsley (optional).

Step-by-step preparation:

1. Open the jar of Extra Thick White Asparagus Conservas Almanaque and carefully drain them. Place them on a plate or platter.
2. Finely chop the onion, tomato, and hard-boiled egg.
3. In a bowl, mix the oil, vinegar, salt, and pepper to create the vinaigrette.
4. Add the chopped vegetables to the vinaigrette and mix well.
5. Pour the vinaigrette over the asparagus and let it rest for a few minutes before serving.
6. Garnish with fresh parsley if you want to add a touch of color.

Tips and presentation:

Serve the asparagus at room temperature or slightly chilled. This recipe is ideal as a light starter or gourmet side dish for meats and fish. The Extra Thick White Asparagus from Conservas Almanaque offers a tender texture and an authentic flavor that stands out even in the simplest preparations.

If you want to complete this dish, you can pair it with other products from our selection of available gourmet preserves. Try, for example, a good Bonito del Norte in Olive Oil, some Cantabrian anchovies, or some delicious pickled mussels. These combinations enhance the flavor and turn this recipe into a complete experience of the sea and the garden.

Benefits of White Asparagus:

Besides their taste, white asparagus is rich in fiber, antioxidants, and vitamins. Their low-calorie content makes them an ideal option for those looking for healthy and balanced recipes.