Blázquez Folded Acorn-fed Iberian Loin 400 g
Blázquez Folded Acorn-fed Iberian Loin 400 g is an Iberian cured meat made with selected meat from acorn-fed Iberian pigs. With a tender texture and an intense, aromatic flavour, its folded format is ideal for enjoying in thin slices and sharing as an appetiser or on Iberian charcuterie boards.
Blázquez Folded Acorn-fed Iberian Loin 400 g is a speciality of Iberian gastronomy made with selected meat from Iberian pigs fed on acorns during the montanera season. Its careful production and traditional curing process result in a loin with great personality and a distinctive gastronomic character.
The folded format is one of the traditional features of this product and helps to achieve a compact piece with an excellent texture. On the palate it offers an intense, balanced flavour, accompanied by spicy aromas and the nuances typical of acorn-fed Iberian meat.
Weighing 400 g, it is the perfect piece for sharing, preparing an Iberian charcuterie board or enjoying a special appetiser. Cut into thin slices, its texture and all its nuances can be better appreciated.
Product features
- Product: Folded Acorn-fed Iberian Loin
- Brand: Blázquez
- Size: 400 g
- Raw material: Acorn-fed Iberian pork
- Diet: Acorns during the montanera season
- Presentation: Folded piece
- Production: Traditional and cured
- Texture: Tender, firm and pleasant
- Flavour: Intense, balanced and aromatic
- Ideal for: Appetisers, Iberian charcuterie boards, celebrations and special occasions
How to enjoy it
We recommend taking the Blázquez Folded Acorn-fed Iberian Loin out of the fridge a few minutes before eating. Cut into thin slices and served at room temperature, its aromas, texture and flavour can be better appreciated.
Pairing
Perfect with red wines, fortified wines, cava or beer. It also goes particularly well with cured cheeses, artisan bread, picos and regañás (Spanish breadsticks and crackers).
Buy Blázquez Folded Acorn-fed Iberian Loin 400 g at Iberian Market and enjoy a piece of acorn-fed Iberian loin perfect for sharing and savouring Spanish gastronomy.