Buy Grand Reserve Ham Online | Iberian Market

Grand reserve

The Grand Reserve Ham undergoes the same production process as the Iberian ham: salting, drying, curing, and aging. However, it comes from white pigs, typically from breeds such as Large White, Pietrain, Duroc, or Landrace. Additionally, the curing time is long, exceeding 12 months for Reserve and 15 months for Grand Reserve.

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